Peanut Butter Honey Yogurt Dip
Description
Looking for a quick, satisfying snack that’s both sweet and nutritious? This Peanut Butter Honey Yogurt Dip blends creamy Greek yogurt with peanut butter and honey for a smooth, protein-packed treat.
Perfect for dipping fruit or crackers, it’s a simple recipe that works for kids, adults, and everything in between.
Ingredients
- 6 oz. low-fat plain Greek yogurt
- 3 tablespoons creamy peanut butter
- 3 teaspoons honey
- Fruit of choice or graham crackers (for dipping)
Instructions
- Combine ingredients. In a small bowl, mix Greek yogurt, peanut butter, and honey.
- Stir until smooth. Blend well until creamy and fully combined.
- Serve. Enjoy with apple slices, pear slices, or graham crackers.
Nutrition Information (per serving)
- Calories: 230
- Fat: 14 g
- Protein: 15 g
- Calcium: 7% DV
Why Dairy?
Greek yogurt provides protein, calcium, and a creamy base that makes this dip both nutritious and satisfying.Make It Your Own
- Add cinnamon for extra flavor
- Use almond butter instead of peanut butter
- Drizzle with extra honey for sweetness
- Top with mini chocolate chips for a treat
Serving Tips
- Serve chilled for best texture
- Pair with a variety of fruits for color and flavor
- Great for lunchboxes or quick snacks
Storage Tips
- Store in an airtight container in the refrigerator for up to 3 days
- Stir before serving if needed

