Peanut Butter Banana Breakfast Shake
Description
Need a quick, satisfying breakfast on the go? This Peanut Butter Banana Breakfast Shake blends creamy peanut butter, banana, milk, and yogurt into a smooth, energizing drink.
Packed with protein and essential nutrients, it’s a great way to start your day or refuel after a workout.
Ingredients
- 1 cup milk
- ½ cup Greek yogurt
- 1 large banana, sliced and frozen
- 2 Tbsp. peanut butter
- ¼ tsp. ground cinnamon
- ½ tsp. vanilla extract
- Ice (optional)
Optional mix-ins:
- 1 Tbsp. flaxseed meal
- 1 Tbsp. chia seeds
- Cocoa powder (to taste)
Instructions
- Blend ingredients. Combine milk, yogurt, banana, peanut butter, cinnamon, vanilla extract, and ice (if using) in a blender.
- Blend until smooth. Process until creamy and fully combined.
- Serve. Pour into a tall glass and garnish with a sprinkle of cocoa powder if desired.
Why Dairy?
Milk and Greek yogurt provide high-quality protein, calcium, and a creamy texture. Dairy helps create a balanced breakfast that supports energy, muscle health, and fullness.Make It Your Own
- Add cocoa powder for a chocolate twist
- Use almond or peanut butter alternatives
- Add oats for a thicker, more filling shake
- Drizzle with honey or maple syrup for sweetness
Quick Tip
Using a frozen banana helps create a naturally thick and creamy texture without needing extra ice.Storage Tips
- Best enjoyed immediately
- If needed, store in the refrigerator for up to 24 hours and shake or stir before drinking

